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Karam 2009 Corpus Christi
Wine Content-type: Red wine
Grape Variety: Cabernet Sauvignon, Syrah, Merlot, Cabernet Franc & Norton
Appellation: Jezzine, Southern Lebanon
Fermentation: 100% in stainless steel
Maturation: Aged in oak barrels for 12 months
100% new French oak
Serving: Best served at 17°C
Decanting: Decant for one hour prior to savoring
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